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Fried bananas – recipe

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Fried bananas – recipe.

Fried bananas – recipe

We used to call them Banana Friteroles.

Here’s what you need:

  • 2 bananas
  • 1 egg
  • 100-150 gr flour
  • 2 table spoons sugar
  • pinch of salt
  • pinch of baking soda
  • oil for frying

Usually I use these products to fry 4 bananas, but this depends on the amount of  the mixture for frying.

Simplicity itself.

Step 2Preparation

Cut the bananas in circles. Mix the egg, the sugar, the salt and the baking soda. Then slowly add the flour while stir the other products. The mixture must be something like cake batter.

Slice the banana/s

This is the bit the kids love!!

Not too runny or it's difficult to stick to the bananas.

Step 3Frying

Fill a frying pan with about 2 cm oil and wait until it gets warm. Carefully roll each banana circle in the mixture and then put it into the oil until it gets like “golden”. Then turn the banana to fry on the other side. I fry them for about a minute or two on a gas stove.

Frying tonight (If you're younger than 55 you probably don't get it - da's alright.

Step 4Ready

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The bananas are ready to be eaten!Get stuck in.

We used to make these as kids (de Rose was great at encouraging us to cook – otherwise we could never live alone!!)


About pfiddle

Fiddle teacher - mostly Irish trad. Fiddle, mandolin and concertina. Eco-warrior, won E.U. Green Flower Award for Eco Accommodation. Also Irish (Gold) GHA. Green Hospitality Award. Mad keen on self-build - especially straw-bale and cob. 55 with a full head of (slightly) graying hair. No tattoos or piercings. Fond of animals - but legally so. Fond of food - I eat nothing else. Vegetarian by choice, Irish by the grace of birth, Munster by force of (rugby) arms.

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